Redwood Empire Pipe Dream Cask Strength

Named for the 14th tallest tree on the planet, Pipe Dream is our first Bourbon whiskey. Pipe Dream Bourbon is made from a high corn mash-bill and blended from barrels aged between four and twelve years. Smooth and complex, it is a true sipping whiskey.Don’s Liquors & Wine is a retail-based store in San Jose California for more than 30 years. We are well known in bringing new and unique wines, whisky and spirits to our customers, and are proud to work with local distributors and local wineries.

Linked with quality is the rarity factor. Not every cask of whisky is good enough to be released as a single cask expression. Indeed, most casks of whisky are not good enough – it’s only a small proportion that will make the grade. Rarity influences cask price, which in turn affects the end cost of the bottles.Single cask whiskies can be released by any brand, including distilleries themselves. But, many of the single cask whiskies you’ll find on the market are released by independent bottlers. Indie bottlers specialise in selecting exceptional casks and bottling them as single cask releases.

High quality bottles mean finding high quality casks of whisky. And such casks don’t come cheap. They themselves command a premium. This cost in the fundamental input into single cask whiskies is reflected in the end price. You are buying quality.Single cask whiskies are artisan releases. Care and attention goes into every aspect of their creation. From selecting the best casks of whisky. Through considering how best to age and finish them. To the bottling process and how they’re presented.

I think it’s fair to say some people may be a bit surprised at the price points. And that’s understandable. High-end whisky is a treat, a little luxury in life. But I thought it may be useful to briefly comment on why single cask whisky can be so expensive. So, here are five contributing factors to the cost of single cask whisky.

The only catch in this approach is tax. We can never escape tax. And in the case of whisky, as well as standard VAT, producers have to pay ‘alcohol duty’. The higher the bottling strength, the more HMRC will take in Alcohol Duty. This means that if you’re comparing two bottles of differing strength which are, in every other respect, exactly the same, they will be priced differently.A small team doesn’t necessarily have a direct bearing on cost. Although I would suggest that big companies can drive their costs lower in comparison with small family businesses. But what I would say is that every one of your hard-earned pounds you spend with independent businesses goes a long way. You are supporting someones hopes and dreams. And that, I feel, counts for a lot.

Yes, single cask whisky can be expensive and is a treat. But yes, single cask whisky is worth paying a, reasonable, premium for. You are buying a high quality rare whisky that is bottled as an artisan product often by small independent family companies. As long as you’re buying from a reputable brand or specialist, you are getting great value for your money, with an exceptional whisky to enjoy.

Alcohol tax is a key contributor to the cost of cask strength single cask whiskies. This is particularly true up to the £100 mark, where the combination of VAT and Alcohol Duty will be a sizeable percentage of the total sum. For example, a 700ml bottle of single cask whisky at 60% ABV and priced at £75 will include £12.50 of VAT and £12.07. So, a total of £24.57 goes to HMRC, basically a third of the bottle price in this example.Alcohol tax in the UK, and therefore payable on single cask scotch whisky, is £28.74 per litre of pure alcohol. So let’s look at two examples that illustrate the above point. Let’s assume everything about two 700ml bottles of whisky is exactly the same, except one is bottled at 40% and the other at 60%. The Alcohol Duty on the first bottle will be £28.74 x 0.7 litres x 40% ABV, which is £8.05. And the tax on the second bottle will be £28.74 x 0.7 litres x 60% ABV, which is £12.07.But there’s another angle to rarity. Single cask whiskies are an opportunity to try different, unique, and special whiskies. Those that are a different style. That use a particular type of whisky cask, like port casks. Or that are exceptionally well-aged. Again, these factors mean there are inherently fewer casks that meet the grade.

TopWhiskies specialises in independent bottlers and single cask whisky. You can find our full range of single cask whiskies here. And if I can help you with any recommendations, I’d be delighted. You can contact me here.And, in line with an artisan product, you’re buying something that’s inherently limited edition. Exactly how many bottles of whisky are made depends on the size of the whisky cask. But usually there will be only around 300 bottles.

Single cask whiskies are usually bottled at high / cask strength as it puts the whisky drinker in charge. They can choose their ideal strength, either enjoying it at the natural cask strength, or adding a little water to bring the ABV down to their preferred strength.5: Amazing – Truly legendary. Exceptional not just in flavor, but also unique or rare. Bottles that must be tried if seen for even a little over MSRP, but are often significantly overpriced. For the love of god, do not mix these. [Booker’s, Pappy, Stagg]

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Can’t speak for the regular expressions, but Redwood Empire really blew me away with this. If you want something exciting and unique, I highly recommend picking one of these up. I’d say this is up there in value with Noah’s Mill for cask strength bottles around the price – not as smooth and traditionally delicious as Noah’s, but Pipe Dream makes up for it with its unique rich flavors. I will definitely go back to the store to pick up the non-cask strength expression from Redwood Empire and see how it holds up against other $30 bottles.

4: Good – Above average value for money spent. Either something that is consistently good for the price [Eagle Rare, Noah’s Mill] or something unique or rare that stands enough to warrant spending money to at least try it, assuming you aren’t paying over MSRP [Blanton’s]. Enjoy these neat or on ice, and probably don’t throw these in a cocktail.Overall: This is a very unique and delicious bottle! The green apple is very strong on the nose and palate yet still balanced. It is hot as you’d expect for a cask strength, but not super hot like the 120 proof KC. The spice and citrus are quite strong and liven up the palate and finish without overpowering it. All discussions and reviews of Bourbon, Rye, or any American Whiskey are welcome and encouraged (yes, even Jack), as well as any news articles or bourbon-related internet things. Please read the sub rules before posting. 2: Mediocre – Not terrible, but definitely not good either. Put it in a cocktail if someone gifts it to you but don’t buy it [Maker’s Mark, Basil Hayden, Elijah Craig]3: Average – Worth the money, not bad, but doesn’t stand out for the price. Reliably decent staple for how much you’re but nothing special to look out for (unless on sale, in which case pick it up). Put it in a cocktail or drink it neat – whatever you feel like. [WT101, Woodford Double Oaked, Buffalo Trace, Angel’s Envy] You may terminate your account at any time. If you terminate your account, you will no longer have access to the Service and your Contributions (specified below), if any. We do not provide back-ups of your Contributions. To terminate your account, login to your account, go to the “settings page”, and follow the termination instructions]. If you cancel your subscription, your account will be automatically closed. We may, but are not under any obligation, to release new functionalities and tools or other features for the Service every now and then. Any new functionalities, tools and features shall be part of and governed by the Terms from the moment they are launched and/or available. Further, we reserve the right to modify, change, discontinue the Service, add or remove features, update the Service, change its appearance, temporarily and permanently, at any time, in whole or any part thereof.You acknowledge that the Service is protected by copyrights and database rights. The Service and your account are for your personal use only and may not be shared with any third parties. We grant to registered Members a limited, non-exclusive, non-transferable, non-sublicensable, revocable right to access and use the Service and to view its contents (“License”). Without limiting the foregoing, the License does not include (a) the right to resell or use the Service commercially (unless explicitly allowed under the applicable subscription plan), (b) the right to make the Service publicly available or use for public display, (c) any downloading, duplicating, or copying, collection and use of any contents of the Services, e.g. bottle information, descriptions, ratings, retail and secondary market price observations, values, etc., (d) the right to license, use, sell, archive, reproduce, distribute, modify, perform, publish, create derivative works from, offer for sale, or use of the Service. Further, you shall not circumvent, remove, alter, deactivate, degrade or thwart any of the content protections, decompile, reverse engineer or disassemble the Service and any software related to or used in or by the Service.We may sell, license, transfer, assign or in any other way dispose of the Service (including Members) to any third party without any notification to you, e.g. (but without limitation) in connection with any reorganization, restructuring, merger or sale, or other transfer of assets.

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You hereby grant to us (including our parents, affiliates, subsidiaries, (sub)licensees, assignees, successors, authorized third party contractors), the worldwide, perpetual, irrevocable, unlimited in any way, non-exclusive, transferable, free of charge and fully paid-up, right and license to duplicate, copy, reproduce, distribute, publish, display, make available, perform, use, store, record, play, adapt, alter, modify, make derivative works of, or in any other way exploit your Contributions (including any past Contributions you already posted/created on the Service (and any previous version thereof)), through any and all means and media, whether now known or hereafter devised, including but not limited to the internet, websites, print, magazines, books, mobile applications, games, commercials, etc. We have the right to transfer, assign the license granted by you to us, or grant licenses and sublicenses to our licensees, or have and allow them granting sublicenses to licensees to any other parties.Several factors distinguish inexpensive and premium whiskies from regular ones, but all in all, whiskeys are generally costing more today. These five are the major factors that determine the price of a bottle of whisky.

About 30% – 40% of the alcohol in a barrel of whisky that has been aged for 30 years evaporates. As a result, older whiskies’ actual liquid content in the barrel is lower than less aged whiskies. Whiskey is becoming harder to get and more expensive as fewer barrels are left to bottle it. Older whiskies are often more expensive for this reason. The expense of marketing is a factor for distilleries to take into account as well. It is particularly important if the distillery is new or trying to expand into a new market. In order to expand and enter new areas where potential customers can sample its whisky for free, the distillery typically needs a sizable sum of money. The “Angel’s Share” is a factor that contributes to whisky bottles’ sometimes high prices. A wooden barrel is used to mature premium whiskey for many years. Natural evaporation causes 1% to 2% of the alcohol in the barrel to be lost per year. This percentage is known as the Angel’s share.Here are the most crucial factors to consider when looking for a collectible whisky or just a bottle to enjoy with your friends after applying Slots Capital no deposit bonus to play roulette online relaxing at home.Whisky is currently increasing in price. In actuality, there has never been a time when rare whisky from Scotland, Japan, and Ireland has been more expensive. But only some bottles that hit the markets cost a lot. Whisky distilleries date back to the 1700s when distillers were granted permits to begin producing alcohol lawfully through brewing and distillation. The more heritage a distiller brings to the market, the more power they have to raise prices, which affects the market. The following indicators should be taken as only a guide and not a set of hard and fast rules. Some “premium” whiskeys really are quite terrible, while some mass market products are good enough to pour into a decanter and serve to the Duke of Edinburgh.

The whisky released from the barrel after a specific number of years obviously has a lower alcohol content than 40%. Thus the distillery must first dilute it with spring water. Less whisky is available for sale if the alcohol content of the whisky is increased.Holy cow guys, did anyone proof read this article? It’s terrible across the board. Whisky with ABV lower than 40% being diluted with spring water to increase proof??? Terrible, terrible article.

To brew whisky, many small producers invest significant amounts of money. They lack a global market to sell their goods to, in addition to not having the economies of scale that the larger players do. Most of the time, a larger margin is required to maintain the business viability.

It could be more challenging if the distillery is new and exclusively sells whiskies without an age statement. Many whisky lovers don’t favor non-Scotch whiskies, which adds to the gloom and doom.Cask-strength whisky is one that has been bottled directly from the cask. The bottles will cost more if the whisky has been aged in a barrel for a long time and is sold at cask strength. When a whisky is offered as a single-cask, this also affects the number of bottles. Numerous commonly available regular whiskeys are blends of various casks of the same spirit. They go for uniformity by blending various casks to produce whiskies that taste exactly like the other batches. You cannot blend it with other barrels in a single barrel, making it more uncommon. Depending on the age, one barrel of single-cask whiskey can only create about 150 to 350 bottles.

The quantity of bottles a distillery produces greatly affects the selling price. A whisky may cost less if there are more bottles available for purchase. But what factors into the number of bottles? The cost of manufacturing is a major consideration in all forms of production. Making whisky requires both time and money. Before it can be called whisky, the spirit removed from the still must sit in an oak cask for at least three years (at least in Scotland). Non-Scotch boutique distilleries face a similar global phenomenon, particularly if they attempt to break into new global markets. Therefore, one of the simplest options for these producers is to raise the price of their whiskies to offset the rising marketing expense.The other justification for these rising prices is the risk distilleries face when they have to keep a barrel for longer. The distillery has to pay for the storage space throughout the years, and another barrel cannot be stored in its place. Older whiskies, therefore, cost more to produce at the distillery.

Currently you have JavaScript disabled. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. Click here for instructions on how to enable JavaScript in your browser.Some alcoholic beverages cost the same as they did decades ago, even though some whisky is now more expensive than a high-end sports vehicle. What determines the cost of whisky, then?

When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site.Whether you call it cask-strength or barrel-proof, this is whiskey that, as they say, puts hair on your chest. And there is more and more of it on the market. Cask-strength whiskey is bottled from the barrel, completely unadulterated (meaning it hasn’t been diluted with water) and is generally between 60 to 65 percent ABV.

As the name suggests, this single-pot-still whiskey is aged for 12 years before emerging from the barrel at 117 proof. The original 12-Year is complex, but this bottling is even more so, as the higher ABV adds intensity to the flavors. All the flavors you would expect come through, from caramel and toffee to dried fruit and nuts. Think overproof sticky toffee pudding—in a bottle.Clyde May’s whiskey is dubbed Alabama-style thanks to the oven-dried apples May added to the barrels with the spirit. The Cask Strength expression weighs in at a stout 117 proof versus the typical bottling strength of 92. It’s also aged for eight years, producing a whiskey with flavors of apple, pepper and oak. Only 3,000 bottles were produced.

Wondering why you should try this boozy beast? Hint: It’s not so that you can prove how tough you are. For some, it’s the allure of tasting a whiskey that is undiluted, thus in a very pure form. For others, it’s because you can control the dilution yourself. Or perhaps you appreciate how the higher ABV tends to shine in certain cocktails where the drink naturally gets watered down in the process. Whatever your reason, even simple curiosity, these are seven cask-strength whiskeys to try.Aged eight years in new charred oak, this barrel-proof rye comes out at 121.5 proof versus the 92 proof of the standard bottle. The mash bill is a hefty 95 percent rye with 5 percent malted barley. The honeyed color leads to scents of caramel and an herbal note. In the mouth, there’s more caramel with spice, vanilla, leather and nuts. Meaning “the original” in Gaelic, A’bunadh focuses on traditional methods in its distillation, much the way that founder James Fleming would have made it. The whisky is non-chill-filtered and matured in oloroso sherry butts. (Redbreast’s Lustau Edition uses the same style of sherry casks.) Depending on the batch, the proof can vary slightly, but all of the bottlings share the same bold, complex flavors. The sherry scent comes out in the nose with baking spices and orange. More sherry and orange follow on the palate, complemented by dried fruit and chocolate. Crafted in the same manner as the flagship Jack Daniel’s Old No. 7, this potent whiskey is bottled between 125 and 140 proof. The same cave spring water, as well as the proprietary yeast and charcoal-mellowing process that are used in the standard bottling, are employed here. After the latter process, the spirit is placed in charred white American oak barrels and aged in the upper levels of the barrelhouse. The character of the Barrel Proof is influenced by the changes in weather and its effect on the wood, melding with and intensifying the traditional vanilla and oak flavors for which J.D. is known.

WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.The collection comprises Cask Strength Pipe Dream Bourbon Whiskey, Cask Strength Emerald Giant Rye Whiskey and Cask Strength Lost Monarch, which is a blend of rye and bourbon.

Here at Whiskey Raiders, we do more than write about current events in Whiskey. We are the only media property reviewing whiskeys and aggregating the scores and reviews of other significant voices in the whiskey world in one place. We also scour the internet daily in search of the best whiskey deals out there. If you’re interested in having a great whiskey deal and the latest news and reviews delivered to your inbox each morning, sign up for our Daily Deal Newsletter!The three expressions of Redwood Empire Whiskey’s Cask Strength collection are available nationwide in limited quantities at a suggested retail price of $70 per 750-milliliter bottle.

The cask strength releases are bottled at proofs ranging from 116.4 to 117.2. The brand said in a news release that these proofs are lower than many other cask strength whiskeys because of the time spent aging in the temperate climate in California’s fog belt.

“We are extremely proud of the craft and complexity that our Cask Strength showcases,” Master Distiller Jeff Duckhorn said. “Experiencing Redwood Empire straight from the barrel is the preferred way I enjoy our whiskeys!”Named for the 14th tallest tree on the planet, Pipe Dream is our first Bourbon whiskey. Pipe Dream Bourbon is made from barrels aged between four and twelve years with a high corn mash bill. Smooth and complex, it is a true sipping whiskey. Deep in the Patriarch Forest of Humboldt Redwoods State Park, the coast redwood Pipe Dream rises 367-feet from the ancient forest floor. Among the fastest-growing trees ever measured, its majesty and rise to prominence inspires us to reach higher in our pursuit of excellence. “Named for the 14th tallest tree on the planet, Pipe Dream is our first Bourbon whiskey. Pipe Dream Bourbon is made from a high corn mash-bill and blended from barrels aged between four and twelve years. Smooth and complex, it is a true sipping whiskey.” Blackwell’s Wines and Spirits is a beloved family run business with two locations in the San Francisco Bay Area. Founded in 2004, owners Dita and Gary Blackwell curate a collection of unique wines and spirits and ship them globally. “Cask strength represents the best of what spirits have to offer,” says head distiller, Lauren Patz. “Buying whiskey at cask strength empowers drinkers to explore the breadth that the spirit provides.”

Consumers who have enjoyed Redwood Empire’s core range at 90 proof can now experience the full intensity and complexity of the whiskeys straight from the barrel. The cask strength expressions are offered annually for those who crave bold and flavorful whiskey.GRATON, Calif., May 9, 2023 /PRNewswire/ — Redwood Empire Whiskey, a distinct California whiskey made and aged in the ancient forests of the Redwood Empire, doubles down with its second allocation of cask strength whiskey. Following the overwhelming success of the inaugural release in October 2022, the brand has increased its volumes of uncut and unfiltered expressions. Our distillery is in the heart of the Russian River Valley wine region. It was carved out of the buildings originally housing an apple canning and processing plant owned by the Hallberg family, one of the area’s preeminent families during “West County’s” apple production heyday. The Hallbergs were known for producing a wide variety of apple products, mainly under the Redwood Empire label. Today, the facility and the climate make this the ideal place to make great whiskey, with plenty of relics on site to remind us of our ties to a rich agricultural history. Redwood Empire is more than a cool name, its our home and a source of inspiration. With John Muir as our guide, protecting our environment has become our mantra. We have built sustainability into everything we do.Our still allows us to distill in a single pass, preserving both water and energy. Local farmers use our nutrient rich mash as feed for livestock. And our state of the art water reclamation facility assures only pure water re-enters our water table. Headquartered in sunny San Diego California, Notable Distinction is your go-to source for the latest noteworthy & luxury goods, travel destinations, tech, lifestyle & more. A rye whiskey blend of four-to six-year-old components. This rye is aged for a minimum of four years with components up to six-years-old. Aged exclusively in 53-gallon barrels with Level 3 Char, this Rye is 116.4 proof. This release features a 3-grain mash bill that has aromas of orange peel, maple and soft cinnamon. There is cracked pepper, pecan and espresso on the palate. Cask Strength Emerald Giant gets its name from the fastest growing redwood in the world. 96 Points, The Tasting PanelThe Emerald Giant Rye comes in at a very modest price. The $30-40 range is where, I believe, you find the some of the best sipping whiskey at a reasonable price, and this hits the nail on the head. If you like rye whiskey and MGP ryes, this won’t be something new and extravagant for you. If you’re not as familiar with rye whiskey, there aren’t many better places to start than this. Ultimately, this is just a solid sipping whiskey – no less, but not much more.

I’ve crushed my fair share of Twisted Tea out on the golf course, the water, or wherever I may be. Deep Eddy’s Sweet Tea Vodka was also my favorite alcohol back in high school. So, naturally, when I walked by Twisted Tea Sweet Tea Whiskey, I just couldn’t help myself. I’m not in high school…Redwood Empire’s Emerald Giant Rye doesn’t reinvent the wheel. They don’t get style points for depth and complexity. There’s no fancy double barreling and extra aging. It’s just a tasteful, smooth rye whiskey. I drink a lot of MGP rye whiskey, and I like a lot of MGP rye whiskey. While they have their subtle differences, it’s not too far off from other MGP selections. I’d compare it to Clyde May’s Rye, however Emerald Giant is a little sweeter with less spice.Here at Barrel and Brew, we’ve reviewed and discussed a lot of different whiskeys. One thing we haven’t gotten into yet is Japanese Whisky. I figured it was about time to change that with this review of Sensei Whiskey. While there are much bigger brands we could’ve started with such as Nikka, Suntory, or Hibiki,…

Redwood Empire Emerald Giant met my expectations. But let me get something straight…. my expectations were pretty high going in. It does everything well, nothing outstanding, though. It’s smooth, it’s easy, it’s light and flavorful, there’s balance, and a pleasant mouthfeel. On the other hand, it lacks a certain amount of complexity and uniqueness. There’s nothing new or groundbreaking here, just another good bottle of rye whiskey. While I enjoyed Pipe Dream Bourbon, I really prefer rye whiskey. It’ll be interesting to see how Redwood Empire’s Emerald Giant Rye stacks up to their bourbon. If you’re interested in finding out, just keep on reading. Now that we’ve covered the basics, it’s time to get into the meat and potatoes of things. Is Emerald Giant a good rye? What does it taste like. On to the best part – pouring myself a glass!We are constantly on the search to find new whiskeys to add to our liquor shelf. Even if we don’t like a whiskey, it’s fun to try new stuff from different distillers and regions. While we’ve been expanding our reach, we haven’t ventured to spirits distilled around the pacific northwest. That changes today as we…

I am a certified Whiskey Specialist who reviews and blogs about all different types of whiskey. I’ve tasted over 250 unique whiskeys and am in the process of getting my Masters of Whiskey. Follow along as I share some of the best (and worst) whiskeys around.

Palate: The rye spice is apparent. It’s a lighter flavor, but very much there. Pear, along with some lemon, seem to be the most prominent fruit notes, and there’s a nice oaky flavor, too.Brown-Forman may be most known for its brands Jack Daniels, Woodford Reserve, and Old-Forester, but they have plenty of other spirits to choose from. One of those is Coopers’ Craft Bourbon. It’s a whiskey that undergoes charcoal filtering and is meant to honor the barrel makers of Brown-Forman. We figured this was a unique bourbon…

Redwood Empire Whiskey was founded in 2011 by Derek Benham, but they didn’t release their first whiskeys until 2015-2016. It took over four years for them to get their bottles on their shelf because they distill their own whiskey and age it a minimum of 4 years. Redwood Empire’s distillery is named Graton Distilling Co and is located in Sonoma County, the heart of the wine making region.

Redwood Empire may get its name from the redwood trees in the region, but their individual whiskeys are named after specific trees. In this case, Redwood’s rye whiskey is named after the Emerald Giant Tree. At over 360 feet tall and 1180 years of age, this is the fastest growing redwood in the world. It’s said to gain 1500 lbs. of mass each year.

It should also be noted that for every bottle of Redwood Empire Whiskey purchased, they pledge to plant a tree. They work with One Tree Planted and Trees For The Future to protect our forests.Recently, we wrote a review of Redwood Empire’s Pipe Dream Bourbon, and we thoroughly enjoyed it. In fact, we enjoyed it enough to pick up a bottle of their rye whiskey, Emerald Giant, to review. One reason we love Redwood Empire is that they don’t just source whiskey, they also distill their own to add to their bottles. It’s a nice change-up from the whiskey’s that simply buy from distilleries, package, and sell.While the price can be closer to the $40 mark in places such as California or New York, most Total Wine stores had Redwood Empire Rye available for under $35.MGP’s rye mashbill is 95% rye and 5% malted barley, so I presume that Redwood Empire is using the same mash for their distillate. Another note is that Redwood’s Pipe Dream Bourbon was aged 4-12 years and the Emerald Giant is 3-5 years.

Redwood Empire offers 8 different selections of whiskey, so we figured we’d briefly touch upon them. There are 3 standard selections offered – Pipe Dream Bourbon, Emerald Giant Rye, and Lost Monarch. Each of these three also has a cask strength option.